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Home >> 春節(jié)美食文化

《家有喜事多》

Updated: 2024-01-18 15:25 ( Chinaculture.org )

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過年蒸饅頭，蒸蒸日上，蒸出好兆頭。饅頭是中國很多地方過年桌上必備的美食。攝影：鄭麗紅
Two women make lots of steamed buns - an essential delicacy for Chinese New Year in many places. Photography by Zheng Lihong

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