2017年1月21日,泰國曼谷,河南阿五黃河大鯉魚的廚師表演腳踩玻璃,面氣球上切菜。[攝影:Mr. Waruth Miksiragul]
A chef from Awu Huanghe River Carp, a popular restaurant in China's Henan province, demonstrates the technique of slicing vegetables on a balloon while standing on the edges of glass on Jan 21, 2017. [Photo/Mr. Waruth Miksiragul]
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